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Allergens Guide
Entrantes/Pre-starters
Panes
Dips
Sharing Board
Pinchos
Salad
Tapas from sea
Tapas from the land
Tapas from the farm
Paellas
Section
Dish
Allergens (codes)
Dietary notes
GLU
MLK
EGG
FIS
CRU
MOL
CEL
MUS
SES
NUT
PEA
SOY
SUL
LUP
Tapas from the Sea
Calamares a la Andaluza (fried squid)
MOL, GLU
—
YES
YES
Tapas from the Sea
Pescado Frito (fried fish, tartar, lemon)
FIS, GLU, EGG
—
YES
YES
YES
Tapas from the Sea
Chanquetes Fritos (whitebait)
FIS, GLU, EGG
Confirm batter/sauce
YES
YES
YES
Tapas from the Sea
Langostinos Tigre (grilled tiger prawns)
CRU
GF, DF
YES
Tapas from the Sea
Gambas al Ajillo
CRU
GF, DF (SUL possible in sauce)
YES
Tapas from the Sea
Gambas a la Salsa Brava
CRU, SUL
GF, DF
YES
YES
Tapas from the Sea
Gambas a la Gabardina (battered fried prawns)
CRU, GLU
Confirm batter
YES
YES
Tapas from the Sea
Pota al Vino Rojo (squid tentacles, red wine)
MOL, SUL
GF, DF
YES
YES
Tapas from the Sea
Pulpo a la Gallega (octopus, potatoes, paprika)
MOL
GF, DF
YES
Tapas from the Sea
Pota al Ajillo (garlic & chilli)
MOL
GF, DF
YES
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